水稻 (shuǐ dào): unhusked rice

In southern China, farmers plant rice in the paddy fields every spring, and by autumn they can harvest golden rice grains.

Because it has not rained for several months, this rice field is severely short of water, and the rice seedlings have begun to turn yellow.

When I was a child, I often followed my grandfather to the rice fields to catch loaches; that is one of my happiest childhood memories.

With the development of agricultural technology, rice cultivation now not only yields more but also saves more water resources.